Interesting name isn’t it? ‘Boy & Bird?’ Owned and operated by Mike Van de Elzen, ‘The Food Truck’ guy & Marie Colosimo. This red-and white decor has a young, American-diner style influence with matching teatowels, as napkins. After enquiring about the wait time at 6pm: every table was occupied with small children and accompanying family – it would be approx 15mins. Apparently you can book tables here – great, now I know. We were offered a table outside under a roof heater, which was pleasant while pondering the menu/s. The wait staff were exceptional: very articulate and communicative. Wine by the glass was reasonable, around $12-$13 for a good drop. Offered complimentary chicken-flavoured popcorn which was tasty, at $4. Mains were inexpensive from $10 for a quarter chicken, to $16 Caesar salad. I had the Quarter box with chunkies (fries) and slaw with a small jug of gravy for $15! Yummo! Also, a glass of Spanish red wine and a deconstructed cheesecake – with almond crumbles & citrus for afters. Pleasantly satisfied. Menu also includes non-chicken fare too, like gnocchi or schnitzel. Good addition to Ponsonby Rd, just by Prego or the top of Franklin Road. Go people.